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Andrea Mann, AgForestry Class 15

Andrea continues to learn through Master Beekeeper, Master Mellitologist, and collect native bees for the Oregon Bee Project, continuing to identify the fauna and flora where Lewis and Clark left off. Even more importantly, she shares that knowledge with future generations.
Andrea has continued her interest in public health by becoming certified as a Wilderness First Responder, volunteering at remote events, festivals, and Holden Village.

If It Were Not For AgForestry….Where would you be today?

As a farm kid from Nebraska, I had no idea I would be living near the ocean and forests one day. My next interests were wildlife, range and tree farming which brought me to the University of Nebraska, USDA, and eventually Washington State in 1986. I learned about AgForestry through farmers I worked with who were graduates. I applied, interviewed, and was selected for Class 15 in the summer of 1991.

My classmates were from all walks of life with great diversity in their knowledge and experiences. I learned so much from them and their interests and passions. I had not traveled out of the country further than Vancouver, B.C. or Juarez, Mexico, so traveling to SE Asia (S. Korea, Thailand, Singapore, and Malaysia) was an excellent opportunity to learn about agriculture, culture, art, and travel. I also had never been involved politically as a federal employee. Traveling to Olympia, Washington D.C. and Virginia were an education in how to play the game to gain support for your interests.

I learned to write concise white papers, develop effective public policy, and present direct pointed testimony which came in handy when volunteering with non-profits focused on social justice, regenerative agriculture, and environmental justice. I also learned to feel more comfortable speaking in front of an audience, especially an audience who didn’t agree with my point of view. I learned to listen and respect others viewpoints and how to work together to resolve conflict.

After graduation I continued to give back to AgForestry by helping with the selection committee, attending alumni tours, participating in class outreach and fundraising events, and eventually serving on the board.

If it were not for AgForestry, I would not have the network of professional contacts. Contacts who have been instrumental in molding the person I have become. Nor the skills or experiences which have shaped who I am. As I never would have been introduced to these inspirational individuals.

If it were not for AgForestry, I would not have worked with kids in remote Shageluk Alaska, built houses in Nicaragua, served with medical teams in Guatemala and China, volunteer at the homeless shelter, or serve as a volunteer housekeeper at Holden Village. As I would never have known about the social justice needs and opportunities to serve joyfully.

If it were not for AgForestry, I would not have experienced ”Service above Self” in Brazil with Rotary International as a Group Study Exchange participant. As I would not have had the diverse background to make it through the interview.

If it were not for AgForestry, I would not have pruned coffee and taught English to young Maasai girls in Tanzania, nor assisted with the community development plan for my friends in Ulanga Kilomboro Diocese. As I would not have had the faith in myself nor the skills needed to accomplish these gifts.

If it were not for AgForestry, I would not have experienced agriculture and natural resource management in Hawaii, New Zealand, Israel, and Scotland (ILAC). As I would not have had the network of alumni to travel and learn with.

If it were not for AgForestry, I would not be helping my tribal friends gain root gathering ground on private land where wetlands have been restored. As I would not have had the network of inspirational tribal friends to teach me their traditions and ceremonies.

Today I am retired from USDA and currently volunteer with Oregon State University with Master Gardeners, Master Food Preservers assisting with outreach and education.  In 2019, I was honored with the Oregon State Extension Cooperators Award for volunteering to achieve their mission.

I work with the tribes to grow, prepare, and preserve traditional foods in a food safety conscious way.  Learning to respect their culture, traditions, and feasts in the process.

My dreams of becoming Jacque Cousteau have not been realized as of yet. Picking up trash on the beach and roadways is a start to a better future for terrestrial and marine life. One day, I’ll do more…..

If it were not for AgForestry, I would not be the person I am today.